My daughter-in-law loves potatoes of any kind. She makes this as a side dish to go along with her Cherry Bomb Pork Chops or Honey Soy Sauce Cornish Hens.
INGREDIENTS:
- 2 yams
- Olive oil
- Garlic powder
- Chipotle powder
- Brown sugar
- Cinnamon
- Salt and black pepper
- Red pepper powder
- ‘All-Spice’
DIRECTIONS: Preheat oven to 450° F. Dice the two yams into square-shaped bites (about 1 inch around) and place on baking sheet. Coat the entire dish with olive oil and season to your liking. Bake for 30-45 minutes, turning the yams every 15 minutes.
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