White Sangria with Apple and Mint



  • 1 bottle white wine (dry)
  • 1 cup lemonade (all natural)
  • ¼ cup Triple Sec
  • 4 Granny Smith apples (thinly sliced)
  • 1 bunch mint
  • Ice
  • Club soda or ginger ale

In a large pitcher, combine the white wine, lemonade, and Triple sec. Thinly slice the apples and add them in (the amount of apples you use is completely up to you!). Toss in whole mint leaves and stir. Fill glasses with ice, pour in Sangria, and top off with ginger ale or club soda. Garnish with extra apples slices and mint. Enjoy!

Sandia Sangria


Quick and easy punch for gatherings during the hot summer months.

  • 2 liters of Carlo Rossi burgundy
  • 4 cups of fresh squeezed orange juice
  • 2 cups melted sugar
  • 2 cups fresh squeezed lemon juice
  • 2 cups fresh squeezed lime juice
  • 1 ¼ cups Christian Brothers Brandy
  • Fresh sliced lemons, limes, and oranges for garnish.

Combine in a large punch bowl and enjoy!