Bread Pudding with Bourbon Sauce

This recipe was made by good friend Sandee Van Alstine. She lives in El Paso and won a contest for this delightful dessert. INGREDIENTS 1 lb. French bread, at least 2 days old 2/3 tsp. mace 2 2/3 cups sugar 5 1/3 cup milk 4 T sugar 5 large eggs 2 tsp. cinnamon 1 cup […]

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Red Beans and Rice

INGREDIENTS 2 tbsp. vegetable oil 1 lb. smoked sausage, cut into ½” slices 1 lb. smoked ham, cut into ½” cubes 1 yellow onion, diced 3 garlic cloves, minced 2 qt. water 1 lb. red kidney beans, dry 1 bay leaf 2 tbsp. chopped fresh flat leaf parsley 1 tsp. chopped fresh thyme Salt and […]

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Sandia Sangria

Quick and easy punch for gatherings during the hot summer months. 2 liters of Carlo Rossi burgundy 4 cups of fresh squeezed orange juice 2 cups melted sugar 2 cups fresh squeezed lemon juice 2 cups fresh squeezed lime juice 1 ¼ cups Christian Brothers Brandy Fresh sliced lemons, limes, and oranges for garnish. Combine […]

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